Hits the spot if you enjoy eating rich tasting food

by Anonymous

reply 2

October 28, 2022 4:36 AM

I buy it in the 60 ounce tubs.

by Anonymous

reply 3

October 28, 2022 4:37 AM

I got the 22 ounce tub. I didn't see the 60 ounce.

by Anonymous

reply 4

October 28, 2022 4:39 AM

Their tapioca and rice pudding not so much. Very little tapioca or rice in them.

by Anonymous

reply 5

October 28, 2022 4:39 AM

I love chocolate pudding. The cups aren't big enough to satisfy, though.

Offsite Link

by Anonymous

reply 6

October 28, 2022 4:40 AM

I make my own rice pudding. Store bought never tastes good. I use the recipe in the Joy of Cooking. Easy.

by Anonymous

reply 7

October 28, 2022 4:44 AM

This must be a new record. I didn't think the tedious "I make my own" troll would show up until 20 posts in.

by Anonymous

reply 8

October 28, 2022 4:47 AM

Ok. l will show my way out.

Also, fuck yourselves

by Anonymous

reply 9

October 28, 2022 4:50 AM

I like the chocolate pudding and I sprinkle a crumbled graham cracker in it.

by Anonymous

reply 10

October 28, 2022 4:50 AM

I love butterscotch pudding but it's hard to find the cooked Jell-O version (usually all you see is the instant version, which ain't so great.) So I made it from scratch one day (Pioneer Woman recipe) and it was really good.

by Anonymous

reply 11

October 28, 2022 4:55 AM

Is the Kozy Shack chocolate pudding better than the cooked (not instant) Jell-O pudding?

by Anonymous

reply 12

October 28, 2022 5:08 AM

Yes, R12. So much better and so much easier.

by Anonymous

reply 13

October 28, 2022 5:13 AM

But, you can't add vanilla ice cream to the hot pudding like you can with the cooked Jello pudding. Mmmmm.

by Anonymous

reply 14

October 28, 2022 5:16 AM

R13, does the Kozy Shack have a skin, like the cooked chocolate Jell-O pudding?

R14, I like to eat the cooked Jell-O pudding cold.

by Anonymous

reply 15

October 28, 2022 5:21 AM

I think the rice pudding is great. Tastes like what my mother used to make (she was a good cook). I add raisins. But yes, the chocolate pudding is good too.

by Anonymous

reply 16

October 28, 2022 5:29 AM

I love it warmed up; it's heaven. Not crazy about their rice or tapioca unless I'm not feeling well, then it's comforting. Why no butterscotch?

by Anonymous

reply 17

October 28, 2022 6:00 AM

I love the butterscotch pudding at Tommy Bahama restaurants. Here's their recipe. Is it accurate? Are they holding back? I don't know. I haven't tried it. At the restaurant, they serve it with chocolate syrup or ganache in the bottom of the cup. This recipe leaves it out.

Offsite Link

by Anonymous

reply 18

October 28, 2022 6:12 AM

I can't do butterscotch. Argh. Anything, but that.

by Anonymous

reply 19

October 28, 2022 6:23 AM

I don't think I'd like rice pudding.

by Anonymous

reply 20

October 28, 2022 6:31 AM

I’ve never had Kozy Shack, I can’t get over the name, I always stick to Jell-O.

by Anonymous

reply 21

October 28, 2022 7:26 AM

What a stupid way to decide what to eat, R21.

by Anonymous

reply 22

October 28, 2022 7:28 AM

Jeez, I’ll try it, I usually stick to name brands & thought KS was generic or store-owned.

by Anonymous

reply 23

October 28, 2022 7:30 AM

If you don't like it, you could use it to finger paint.

by Anonymous

reply 24

October 28, 2022 7:37 AM

[quote]does the Kozy Shack have a skin, like the cooked chocolate Jell-O pudding?

No skin. All pudding.

by Anonymous

reply 25

October 28, 2022 1:58 PM

I like the pudding skin on the cooked Jell-O.

by Anonymous

reply 27

October 28, 2022 7:01 PM

I like it for a quick snack!

by Anonymous

reply 29

October 28, 2022 7:53 PM

I don't know why but every time I see this Brandon stores I get sick to my stomach just seeing the container and logo.

by Anonymous

reply 30

October 28, 2022 8:30 PM

The chocolate is really good. Reminds me of the Swiss Miss pudding cups I ate as a kid. I don’t think they make those anymore

by Anonymous

reply 31

October 28, 2022 8:40 PM

I'll have to try the chocolate. I happen to love the tapioca, and like the rice pudding they make. Thanks for the heads up OP.

by Anonymous

reply 32

October 28, 2022 8:44 PM

Damnnnnn you all…I am off carbs and salivating over these posts.

If I was not trying to keep fit, I would “bloat” some golden raisins in bourbon in a microwave and stir them into this rice pudding.

Butterscotch is delicious. I may try that Tommy Bahama recipe, and put a curse and a pox on the reader who posted it.

by Anonymous

reply 33

October 28, 2022 8:49 PM

it can't hold a candle to Trader Joe's late, great Belgian Chocolate Pudding. Why they discontinued it, I'll never know. Very rich and delicious.

by Anonymous

reply 34

October 28, 2022 8:52 PM

Cheesecake Factory now sells (in the supermarket) both a chocolate and a butterscotch/salted caramel pudding.

The chocolate pudding might as well be chocolate mousse. My liver hurt after a couple of spoonfuls - RICH!!!

by Anonymous

reply 35

October 28, 2022 8:58 PM

[quote]Trader Joe's late, great Belgian Chocolate Pudding

R34, you made me think of Talenti’s Belgian Chocolate Gelato that I can no longer find. Just as well, says my ass

by Anonymous

reply 36

October 28, 2022 9:06 PM

The Kozy Shack rice pudding is improved by a sprinkle of both nutmeg and cinnamon.

by Anonymous

reply 37

October 28, 2022 9:51 PM

[quote]Reminds me of the Swiss Miss pudding cups I ate as a kid. I don’t think they make those anymore

Gurl, they still make it. It appears they've removed the Little Swiss Miss.

Offsite Link

by Anonymous

reply 38

October 29, 2022 12:14 AM

Senor Rico Rice Pudding tastes more natural and like homemade, way better than Kozy Shack.

Senor Rico must also make Aldi's rice pudding because they taste the same.

Offsite Link

by Anonymous

reply 39

October 29, 2022 2:46 AM

I'm not so sure about Senor Rico. That's like the Fabuloso of Chocolate Pudding.

by Anonymous

reply 40

October 29, 2022 4:19 AM

R33, I'm the one who posted the Tommy Bahama butterscotch pudding recipe. The one they serve at the restaurant is really good. I just looked at the ingredients more closely and, wow, it's rich. I would use chocolate syrup or ganache, as well, though. That's how they serve it at the restaurant.

That butterscotch pudding is about the only thing I really like at that restaurant. They serve this piña colada cake as well, but I've never tried it. I always want the butterscotch pudding.

Offsite Link

by Anonymous

reply 41

October 29, 2022 4:29 AM